Food Technological Additives

Beta-glucanase Liquid (Trichoderma reesei)

Product Type:
Enzymes
CAS Number:
9074-98-0
Product Size:
10 kg, 25 kg, 50 kg, Custom size
Cat. Number:
FTG0021
Introduction
β-Glucanase is rich in β-glucanase, which can effectively catalyze the conversion of β-glucan into low molecular substances such as glucose in plants, thus reducing the viscosity of processed plants.
Application
Used in the brewing industry in the saccharification process to reduce wort viscosity to accelerate filtration and increase capacity.
Product Information
Grade Food grade
EINECS 232-979-7
Enzyme Activity ≥ 13,000 U/G (can be customized)
Purity >90%
Form Liquid
Color Brown
Odor With slight fermentation smell,
without peculiar smell
Moisture ≤ 8.0%
Lead (Pb) ≤ 5.0 mg/kg
Arsenic (As) ≤ 3.0 mg/kg
Total Plate Count ≤ 50,000 cfu/g
Coliforms ≤ 30 cfu/g
Escherichia Coli < 10 cfu/g
Salmonellae Absent
Staphylococcus Aureus Absent
Pseudomonas Aeruginosa Absent
TAMC Absent
TYMC Absent
Packaging Material Plastic/Glass
Transport Package Bottle/Drum
Shipment Air, Express, Sea
Production Capacity 3000 ton/Year
Customization Available
Storage Method Store in a cool and dry place, keep away from strong light and heat.
Shelf Life > 12 Months

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