Food Technological Additives

Beta-glucanase Powder (Trichoderma reesei)

Product Type:
Enzymes
CAS Number:
9074-98-0
Product Size:
10 kg, 25 kg, 50 kg, Custom size
Cat. Number:
FTG0020
Introduction
Beta-glucanase is a general term for a variety of enzymes that can catalyze the hydrolysis of beta-glucan, which can hydrolyze beta-glucan alone or in combination with other enzymes to hydrolyze cellulose.
Application
Used in beer production to speed up filtration and improve beer quality; used in cane sugar production.
Product Information
Grade Food grade
EINECS 232-979-7
Enzyme Activity 10,000 U/G (can be customized)
Purity >90%
Form Powder
Color White
Odor With slight fermentation smell,
without peculiar smell
Particle Size ≥ 80% (40 target passing rate)
Moisture ≤ 8.0%
Loss On Drying ≤ 5.0% in vacuum at 60 °C 4 h
Loss On Ignition ≤ 5.0%
Lead (Pb) ≤ 5.0 mg/kg
Arsenic (As) ≤ 3.0 mg/kg
Total Plate Count ≤ 50,000 cfu/g
Coliforms ≤ 30 cfu/g
Escherichia Coli < 10 cfu/g
Salmonellae Absent
Staphylococcus Aureus Absent
Pseudomonas Aeruginosa Absent
TAMC Absent
TYMC Absent
Packaging Material Aluminum Foil/Paper
Transport Package Carton/Drum/Bag
Shipment Air, Express, Sea
Production Capacity 3000 ton/Year
Customization Available
Storage Method Store in a cool and dry place, keep away from strong light and heat.
Shelf Life 2 years when properly stored

Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.

Contact Us

We are more than a food ingredient and additive provider. We are a reliable, end-to-end, innovation-driven partner powered by science and experts.

Contact Us
  • Email:
Copyright © Aprofood. All Rights Reserved.
Top