Identification | Pass the test |
Assay (dry basis) | 98.5%-102.0% |
Loss on Drying | ≤ 2.0% |
Sulfate (as SO4) | ≤ 0.05% |
Heavy Metals | ≤ 0.002% |
Arsenic (As) | ≤ 3 ppm |
Chloride | ≤ 0.07% |
Orgaic Volatile Impurities | Meet the requirements |
Aerobic Plate Count | < 1000 cuf/g |
Yeast and Moulds | ≤ 500 cfu/g |
Escherichia. Coli | Negative |
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