Carrageenan Food Gel 2300

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Product Type:

Thickeners

CAS Number:

9000-07-1

Product Size:

250 g, 1 kg, 25 kg, Custom size

Cat. Number:

FTC0026

Product Information

Color	Cream white
Form	Powder
Viscosity	≥ 5 (1.5%, mPa.s)
Loss on Drying	≤ 12%
Particle Size	≥ 95% pass 120 mesh
pH Value	7.0-9.0
Jelly Strength	≥ 900 (1.5%, 0.2% KCl, g/cm²)
Sulfate (as SO4)	15%-40%
Arsenic (As)	≤ 3 mg/kg
Lead (Pb)	≤ 5 mg/kg
Cadmium (Cd)	≤ 1 mg/kg
Mercury (Hg)	≤ 1 mg/kg
Transparence	≥ 75 mm (5%)
Pesticides Residues	Negative
Total Plate Count	≤ 5000 cfu/g
Yeast and Moulds	≤ 300 cfu/g
*Staphylococcus Aureus*	Negative in 25 g
Salmonella	Negative in 10 g
Shigella	Negative in 25 g
Escherichia. Coli	Negative in 5 g
Pseudomonas Aeruginosa	Negative
*Coliform*	Negative
C. perfringens	Negative
Sulphite Reducing Spores	Absent in 0.1 g
Food Insects and Their Rests	Absent
Ferromagnetical Mechanical Impurities	Absent

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Project Description

* All of our products are suitable for bulk ordering rather than for retail or personal use, and our services are available to researchers, organizations, and companies engaged in food ingredient development and seeking innovative formulations.

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