Curcumin

Product Type:
Plant Extracts
CAS Number:
458-37-7
Product Size:
250 g, 1 kg, 25 kg, Custom size
Cat. Number:
FFH0011
Product Information
Color Yellow or orange
Form Fine powder
Flavor, Taste & Odor Characteristic
Assay (dry basis) ≥ 95.0%
Assay Method HPLC
Loss on Drying ≤ 5.0%
Ignition Residue ≤ 0.1%
Heavy Metals ≤ 10 ppm
Arsenic (As) ≤ 2 ppm
Lead (Pb) ≤ 2 ppm
Total Plate Count ≤ 1000 cfu/g
Yeast and Moulds ≤ 100 cfu/g
Salmonella Negative
Escherichia. Coli Negative

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