Color | White |
Form | Crystalline granules |
Assay (dry basis) | ≥ 99.5% |
Specific Rotation | Between +52.6° and +53.2° |
Solubility | Freely soluble in water, sparingly soluble in alcohol |
Loss on Drying | ≤ 10.0% |
SO2 Content | ≤ 0.002% |
Ignition Residue | ≤ 0.1% |
Arsenic (As) | ≤ 1 mg/kg |
Lead (Pb) | ≤ 0.1 mg/kg |
Chloride | ≤ 0.018% |
Total Bacterial | ≤ 1000 cfu/g |
Yeast and Moulds | ≤ 100 pcs/g |
Escherichia. Coli | Negative |
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