Food Technological Additives

Gelatin

Product Type:
Thickeners
CAS Number:
9000-70-8
Product Size:
250 g, 1 kg, 25 kg, Custom size
Cat. Number:
FTC0009
Product Information
Color Yellow or yellowish
Form Granular
Moisture ≤ 16%
Viscosity 30-48 (6.67% solution, mPa.s)
Particle Size 5-120 mesh (as per need)
pH Value 5.5-7.0 (1% solution)
Jelly Strength 12 -260 (6.67%, bloom), as per need
Ash Content ≤ 2.0%
SO2 Content ≤ 50 ppm
Water-Insoluble Substance ≤ 0.1%
Heavy Metals ≤ 50 ppm (as Pb)
Arsenic (As) ≤ 1 ppm
Transparence 200-400 mm (5%)
Pesticides Residues Negative
Total Plate Count ≤ 1000 cfu/ g
Staphylococcus Aureus Negative in 25 g
Salmonella Negative in 25 g
Shigella Negative in 25 g
Escherichia. Coli Negative in 10 g
Pseudomonas Aeruginosa Negative
Coliform Negative
C. perfringens Negative
Sulphite Reducing Spores Absent in 0.1 g
Food Insects and Their Rests Absent
Ferromagnetical Mechanical Impurities Absent

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