Food Technological Additives

Hemicellulase

Product Type:
Enzymes
CAS Number:
9025-56-3
Product Size:
10 kg, 25 kg, 50 kg, Custom size
Cat. Number:
FTG0010
Introduction
Hemicellulase is an enzyme that catalyzes the breakdown of hemicellulose, found in plant cell walls. It specifically targets the bonds within the hemicellulose molecule, breaking it down into smaller, more digestible components such as xylose, glucose and other sugars.
Application
Used in dietary supplements or processed foods to help digest hemicellulose in plant foods.
Product Information
Grade Food grade
EINECS 232-799-9
Enzyme Activity ≥ 50,000 U/G (can be customized)
Purity >90%
Form Fine powder
Color Light yellow
Odor With slight fermentation smell,
without peculiar smell
Particle Size ≥ 80% (40 target passing rate)
Moisture ≤ 8.0%
Loss On Drying ≤ 5.0% in vacuum at 60 °C 4 h
Loss On Ignition ≤ 5.0%
Lead (Pb) ≤ 5.0 mg/kg
Arsenic (As) ≤ 3.0 mg/kg
Total Plate Count ≤ 50,000 cfu/g
Coliforms ≤ 30 cfu/g
Escherichia Coli < 10 cfu/g
Salmonellae Absent
Staphylococcus Aureus Absent
Pseudomonas Aeruginosa Absent
TAMC Absent
TYMC Absent
Packaging Material Aluminum Foil/Paper
Transport Package Carton/Drum/Bag
Shipment Air, Express, Sea
Production Capacity 3000 ton/Year
Customization Available
Storage Method Normal
Shelf Life > 12 Months

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