Food Technological Additives

Hydroxypropyl Methylcellulose (HPMC)

Product Type:
Thickeners
CAS Number:
9004-65-3
Product Size:
250 g, 1 kg, 25 kg, Custom size
Cat. Number:
FTC0114
Product Information
Moisture ≤ 5%
Viscosity 3-100000 (2.0% solution, mPa.s )
pH Value 4.0-8.0 (1% sollution)
Gelation Point 62-68°C
Ash Content ≤ 1.0%
Heavy Metals ≤ 20 ppm
Arsenic (As) ≤ 2 ppm
Chloride ≤ 0.2%
Pesticides Residues Negative
Staphylococcus Aureus Negative
Salmonella Negative
Shigella Negative in 25 g
Escherichia. Coli Negative in 10 g
Pseudomonas Aeruginosa Negative
Coliform Negative
C. perfringens Negative
Sulphite Reducing Spores Absent in 0.1 g
Food Insects and Their Rests Absent
Ferromagnetical Mechanical Impurities Absent

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