Color | Light brown |
Form | Granules |
Identification | Positive |
Assay (dry basis) | L-lysine ≥ 51.0%; L-lysine HCl ≥ 65.0% |
pH Value | 3.0-5.0 (0.3 g/50 mL water, 25°C) |
Loss on Drying | ≤ 4.0% |
Sulfate (as SO4) | Pass test |
Ignition Residue | ≤ 4.0% |
Heavy Metals | ≤ 20 mg/kg (as Pb) |
Arsenic (As) | ≤ 3 mg/kg |
Ammonium (NH4) | ≤ 1.0% |
Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.
Contact UsWe are more than a food ingredient and additive provider. We are a reliable, end-to-end, innovation-driven partner powered by science and experts.