Carrageenan
Cat. Number: FM-00322
Size: 100g, 500g, 1kg, 2kg, Custom size
Description
Carrageenan, CAS 11114-20-8, is a polysaccharide also known as κ-Carrageenan, available as Cream white powder. Carrageenan is widely used as gelling, thickening, and stabilizing agent in food and beverage industry. It is widely accepted as safe food additive in many countries with E number E407.
Product Details
CAS Number
11114-20-8
Application
Carrageenan is a polysaccharide widely used as gelling in food and beverage industries. As a gelling, Carrageenan can be used in a wide variety of industries including: food production, beverage, pharmaceutical, agriculture/animal feed, and various other industries.
Available Grade
Food grade
Appearance
Cream white powder
Particle Size
95% pass 120 mesh
Salmonella
Negative
Yeasts and Moulds
≤ 300 cfu/g
E.coli
Negative
Total Plate Count
≤ 5000 cfu/g
Quality Control
We apply strict quality control process to all our products. All Carrageenan we provide has been strictly tested and proved to be safe for using as food additive.
Handling Precaution
Handling of Carrageenan should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
For Research Use Only!
