Chitinase S2
Cat. Number: FA-00369
Size: 5g, 10g, 25g, Custom size
Description
Chitinase is an extracellular complex of 8 that degrade chitin. Chitin is a cell wall component of Fungi and exoskeletal essentials of different organisms which reshape their own chitin or digest/dissolve the chitin of other organisms (insects, fungi, yeast, and algae, and in the internal structures of other vertebrates). Chitinases have been detected in many microorganisms and in plants. In fungi, chitinases assist in morphogenesis, to break down the inherent chitin content of fungal cell walls. Plant chitinases help in resistance to fungal attack and counteracting fungal growth, by targeting those same fungal cell walls. In bacteria, bacterial chitinases assist in utilizing chitin as a carbon source and as an energy source. Streptomyces griseus produces multiple chitinases of different molecular masses after growth induction with chitin as the carbon source.
Product Details
CAS Number
9001-06-3
EC Number
232-578-7
Enzyme Commission Number
3.2.1.14
Synonyms
Chitinase from Streptomyces griseus, (1→4)-2-acetamido-2-deoxy-beta-D-glucan glycanohydrolase), Chitodextrinase, Hydrolitic enzyme, Lytic Enzyme, Poly (β- (1→4)-[2-acetamido-2-deoxy-D-glucoside]) glycanohydrolase, Poly (1,4-β-[2-acetamido-2-deoxy-D-glucoside]) glycanohydrolase, beta-1,4-poly-N-acetyl glucosamidinase, poly-beta-glucosaminidase
Source
Streptomyces griseus
Application
Agriculture fields: control pathogens; Human health care: Asthma; Pharma: preparation of chitooligosaccharides and N-acetyl D glucosamine; Preparation of single-cell protein; Isolation of protoplasts from fungi and yeast; Control of pathogenic fungi; Treatment of chitinous waste, mosquito control and morphogenesis.
Activity
>200 units/mg
Storage Temp.
-20 °C
Handling Precaution
This Chitinase is free of DNA contaminates, suitable for microbiome research. Cell walls digestion is performed safely by chitin degradation in fungi and other organisms.
Handling Precaution
One unit will liberate 1.0 mg of N-acetyl-D-glucosamine from chitin per hour at pH 6.0 at 25 °C in a 2-hour assay.
For Research Use Only!