Ester Gum
Cat. Number: FM-00330
Size: 100g, 500g, 1kg, 2kg, Custom size
Description
Ester Gum (or glycerol ester of wood rosin), CAS 8050-30-4, is a glycerol ester, available as Hard, yellow to pale amber-colored resin. Ester Gum is widely used as thickening agent and texture stabilizer in chewing gum and ice cream. It is widely accepted as safe food additive in many countries with E number E445.
Product Details
CAS Number
8050-30-4
Application
Ester Gum is a glycerol ester of wood rosin, widely used as thickening agent and texture stabilizer in food and beverage. As a thickening agent and texture stabilizer, Ester Gum can be used in a wide variety of industries including: food production, beverage, pharmaceutical, and various other industries.
Available Grade
Food grade
Appearance
Hard, yellow to pale amber-colored resin
Salmonella
Negative
Yeasts and Moulds
≤ 500 cfu/g
E.coli
Negative
Total Plate Count
≤ 5000 cfu/g
Quality Control
We apply strict quality control process to all our products. All Ester Gum we provide has been strictly tested and proved to be safe for using as food additive.
Handling Precaution
Handling of Ester Gum should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
For Research Use Only!
