Glucose Oxidase R1
Cat. Number: FA-00359
Size: 5g, 10g, 25g, Custom size
Description
Recombinant, Aspergillus niger glucose oxidase. Catalyzes the oxidation of β-D-glucose to D-glucono-ω-lactone and hydrogen peroxide. Also catalyzes the conversion of D-glucono-ω-lactone to gluconic acid. Each molecule of enzyme contains 2 molecules of FAD, which are essential for enzyme activity. Optimal pH = 6.5 with >95% maximal activity at pH 6.0-7.0. Useful for enzymatic assay of glucose. May also be conjugated to antibodies or antigens for use in ELISA procedures.
Recombinant, Aspergillus niger glucose oxidase. Catalyzes the oxidation of β-D-glucose to D-glucono-ω-lactone and hydrogen peroxide. Also catalyzes the conversion of D-glucono-ω-lactone to gluconic acid. Useful for enzymatic assay of glucose concentration.
Product Details
CAS Number
9001-37-0
Enzyme Commission Number
1.1.3.4
Synonyms
Glucose Oxidase, Recombinant
Source
Aspergillus niger
Application
Glucose oxidase is widely used in the food and pharmaceutical industries as well as a major component of glucose biosensors.
Appearance
Lyophilized powder
Activity
≥250 units/mg
Storage Temp.
2-8 °C
Handling Precaution
One unit is defined as the amount of enzyme that will oxidize 1.0 mmol of β-D-glucose per minute at 25 °C, pH 7.0.
For Research Use Only!