Hydrolyzed Pork Collagen
Cat. Number: FM-00372
Size: 100g, 500g, 1kg, 2kg Custom size
Description
Hydrolyzed Pork Collagen, CAS 92113-31-0 / 73049-73-7, is a form of collagen manufactured through hydrolysis of collagen, available as White to light yellow free flowing powder. Hydrolyzed Pork Collagen is widely used as nutrition supplements. It is affirmed by US Food and Drug Administration as GRAS (generally recognized as safe) and widely accepted as safe food additive in many countries.
Product Details
CAS Number
92113-31-0
Application
Hydrolyzed Pork Collagen is a form of collagen widely used as nutritional supplements in food and beverage. As a nutritional supplements, Hydrolyzed Pork Collagen can be used in a wide variety of industries includingfood production, beverage, pharmaceutical, cosmetics, and various other industries.
Available Grade
Food grade
Appearance
White to light yellow free flowing powder
Salmonella
Negative
E.coli
Negative
Total Plate Count
≤ 5000 cfu/g
Quality Control
We apply strict quality control process to all our products. All Hydrolyzed Pork Collagen we provide has been strictly tested and proved to be safe for using as food additive.
Handling Precaution
Handling of Hydrolyzed Pork Collagen should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
For Research Use Only!
