Isolated Soy Protein
Cat. Number: FM-00352
Size: 100g, 500g, 1kg, 2kg Custom size
Description
Isolated Soy Protein,also known as Soy protein isolate, is manufactured from high quality Non-GMO soy flour, available as yellow or milk white powder. Isolated Soy Protein has at least 90% protein content, mainly used as dietary supplement. It is widely accepted as safe food additive in many countries.
Product Details
CAS Number
9010-10-0
Application
Isolated Soy Protein is a type of soy protein widely used as meat substitutes in food production. As a high protein food, Isolated Soy Protein can be used in a wide variety of industries includingfood production, beverage, cosmetics, agriculture/animal feed, and various other industries.
Available Grade
Food grade
Appearance
Light yellow or creamy, powder or tine particle no forming lump
Moisture
≤ 7%
Salmonella
Negative
E.coli
Negative
Quality Control
We apply strict quality control process to all our products. All Isolated Soy Protein we provide has been strictly tested and proved to be safe for using as food additive.
Handling Precaution
Handling of Isolated Soy Protein should only be performed by personnel trained and familiar with handling of organic chemicals. Avoid skin and eye contact and breathing in dust. Avoid handling which leads to dust formation.
For Research Use Only!
