Color | Greenish brown |
Form | Powder |
Flavor, Taste & Odor | Characteristic |
Identification | Positive |
Active Ingredients | Diterpenes |
Assay (dry basis) | ≥ 20% |
Assay Method | HPLC |
Solubility | Soluble in Ethanol |
Loss on Drying | < 5.0% |
Heavy Metals | ≤ 20 ppm (as Pb) |
Arsenic (As) | ≤ 2 ppm |
Lead (Pb) | ≤ 3 ppm |
Cadium (Cd) | ≤ 1 ppm |
Mercury (Hg) | ≤ 0.1 ppm |
Aerobic Plate Count | < 10,000 cfu/g |
Yeast and Moulds | <100 cfu/g |
Salmonella | Absence in 25 g |
Escherichia. Coli | Absence in 1 g |
Pseudomonas Aeruginosa | Negative |
Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.
Contact UsWe are more than a food ingredient and additive provider. We are a reliable, end-to-end, innovation-driven partner powered by science and experts.