Color | White |
Form | Powder |
Flavor Taste & Odor | Odorless |
Viscosity | ≥ 10000 (4% solution, mPa.s) |
Loss on Drying | ≤ 6% |
Particle Size | ≤ 200 mesh |
Protein Content | ≤ 20.0% |
Crude Fat | ≤ 2.0% |
Ash Content | ≤ 2.7% |
Heavy Metals | ≤ 20 mg/kg (as Pb) |
Arsenic (As) | ≤ 1 mg/kg |
Lead (Pb) | ≤ 1 mg/kg |
Pesticides Residues | Negative |
Total Plate Count | ≤ 5000 cfu/g |
Staphylococcus Aureus | Negative |
Salmonella | Negative |
Shigella | Negative in 25 g |
Escherichia. Coli | < 3 MPN/g |
Pseudomonas Aeruginosa | Negative |
Coliform | Negative |
C. perfringens | Negative |
Sulphite Reducing Spores | Absent in 0.1 g |
Food Insects and Their Rests | Absent |
Ferromagnetical Mechanical Impurities | Absent |
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