Xanthan Gum (80 mesh)

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Product Type:

Thickeners

CAS Number:

11138-66-2

Product Size:

250 g, 1 kg, 25 kg, Custom size

Cat. Number:

FTC0102

Product Information

Color	Cream white
Form	Powder
Viscosity	≥ 1200 (1% solution, mPa.s)
Assay (dry basis)	91.0-108.0%
Loss on Drying	≤ 13%
Particle Size	95% pass 80 mesh
pH Value	6.0-8.0 (1%, KCl)
V1 : V2	1.02-1.45
Shearing Ratio	> 6.0
Pyruvic Acid	> 1.5%
Ash Content	< 13%
Heavy Metals	≤ 10 ppm
Arsenic (As)	≤ 3 ppm
Lead (Pb)	≤ 5 ppm
Nitrogen	< 1.5%
Pesticides Residues	Negative
Total Plate Count	≤ 2000 cfu/g
Yeast and Moulds	< 100 cfu/g
*Staphylococcus Aureus*	Negative
Salmonella	Negative
Shigella	Negative in 25 g
Escherichia. Coli	Negative in 5 g
Pseudomonas Aeruginosa	Negative
*Coliform*	Negative
C. perfringens	Negative
Sulphite Reducing Spores	Absent in 0.1 g
Food Insects and Their Rests	Absent
Ferromagnetical Mechanical Impurities	Absent

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Project Description

* All of our products are suitable for bulk ordering rather than for retail or personal use, and our services are available to researchers, organizations, and companies engaged in food ingredient development and seeking innovative formulations.

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