Food Technological Additives

Inquiry

Browse our food technological additives and click on the category you want to know more about.

Ascorbyl Palmitate

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0014
CAS Number: 137-66-6

BHT/BHA

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0015
CAS Number: 128-37-0

Beta Carotene

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0016
CAS Number: 7235-40-7

D-Isoascorbic Acid (Erythorbic Acid)

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0017
CAS Number: 89-65-6

EGCG

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0018
CAS Number: 27073-41-2

Microcrystalline Cellulose (MCC)

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0019
CAS Number: 9004-34-6

Rosemary Extract (Rosmarinic Acid/Carnosic Acid)

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0020
CAS Number: 84604-14-8

Tertiary Butylhydroquinone (TBHQ)

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0021
CAS Number: 1948-33-0

R-Alpha Lipoic Acid

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0022
CAS Number: 1200-22-2

Alpha Lipoic Acid

Inquiry

Subcategory: Antioxidants
Cat. Number: FTB0023
CAS Number: 1077-28-7

Xanthan Gum

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0001
CAS Number: 11138-66-2

Carrageenan Food Gel 2000

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0002
CAS Number: 9000-07-1

Carrageenan

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0003
CAS Number: 9000-07-1

Carrageenan Food Gel 3000

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0004
CAS Number: 9000-07-1

Konjac Gum

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0005
CAS Number: 37220-17-0

Sodium Alginate

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0006
CAS Number: 9005-38-3

Agar Agar (1000)

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0007
CAS Number: 9002-18-0

Glycerol Esters Of Wood Rosin (Ester Gum)

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0008
CAS Number: 8050-31-5

Gelatin

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0009
CAS Number: 9000-70-8

Gellan Gum

Inquiry

Subcategory: Thickeners
Cat. Number: FTC0010
CAS Number: 71010-52-1

Inquiry

Name *

Phone

Email *

Products/Services/Solutions Interested *

Project Description

* All of our products are suitable for bulk ordering rather than for retail or personal use, and our services are available to researchers, organizations, and companies engaged in food ingredient development and seeking innovative formulations.

* Tick to confirm the Research Use Only (RUO) statement.

How We Can Help You

Thank you for visiting Aprofood Food Ingredients. If you are interested in our products/services/solutions and would like to seek cooperation, please leave your message.