Functional Food Ingredients

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Browse our food technological additives and click on the category you want to know more about.

Glucosamine Chondroitin Sulfate

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Subcategory: Amino Acids
Cat. Number: FFE0059
CAS Number: 3416-24-8

L-Carnitine Tartrate

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Subcategory: Amino Acids
Cat. Number: FFE0060
CAS Number: 541-15-1

L-Threonine 98.5%

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Subcategory: Amino Acids
Cat. Number: FFE0061
CAS Number: 72-19-5

Dl Methionine

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Subcategory: Amino Acids
Cat. Number: FFE0062
CAS Number: 59-51-8

L-Carnitine Fumarate

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Subcategory: Amino Acids
Cat. Number: FFE0063
CAS Number: 90471-79-7

Methyl Sulfonyl Methane (MSM)

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Subcategory: Amino Acids
Cat. Number: FFE0064
CAS Number: 67-71-0

L-Carnitine

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Subcategory: Amino Acids
Cat. Number: FFE0065
CAS Number: 541-15-1

Copper Gluconate

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Subcategory: Minerals
Cat. Number: FFG0001
CAS Number: 527-09-3

Calcium Bisglycinate (Calcium Glycinate)

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Subcategory: Minerals
Cat. Number: FFG0004
CAS Number: 35947-07-0

Iron (Ferrous) Bisglycinate (Ferrous Glycinate)

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Subcategory: Minerals
Cat. Number: FFG0005
CAS Number: 20150-34-9

Potassium Chloride (KCl)

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Subcategory: Minerals
Cat. Number: FFG0006
CAS Number: 7447-40-7

Copper Glycinate

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Subcategory: Minerals
Cat. Number: FFG0007
CAS Number: 13479-54-4

Zinc Gluconate

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Subcategory: Minerals
Cat. Number: FFG0008
CAS Number: 4468-02-4

Manganese Gluconate

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Subcategory: Minerals
Cat. Number: FFG0009
CAS Number: 6485-39-8

Calcium Gluconate

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Subcategory: Minerals
Cat. Number: FFG0010
CAS Number: 18016-24-5

Chromium (from Yeast)

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Subcategory: Minerals
Cat. Number: FFG0011
CAS Number: 7440-47-3

Ferrous Gluconate

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Subcategory: Minerals
Cat. Number: FFG0012
CAS Number: 299-29-6

Copper Citrate

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Subcategory: Minerals
Cat. Number: FFG0013
CAS Number: 866-82-0

Zinc Bisglycinate

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Subcategory: Minerals
Cat. Number: FFG0014
CAS Number: 14281-83-5

Calcium Aspartate

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Subcategory: Minerals
Cat. Number: FFG0015
CAS Number: 92533-40-9

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Project Description

* All of our products are suitable for bulk ordering rather than for retail or personal use, and our services are available to researchers, organizations, and companies engaged in food ingredient development and seeking innovative formulations.

* Tick to confirm the Research Use Only (RUO) statement.

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